You might have heard the term “sashimi sushi” in relation to raw fish or sushi if you are a Asian food enthusiast. How much do you really know about sushi? You may be already familiar with the term, and perhaps even a fan, but we are here to provide a crash course for anyone who is curious. You’ll order like a pro by the time you finish reading all these delicious tidbits.
Simple Definition
Sashimi, a Japanese delight, is also known as. Sashimi sushi is a Japanese delicacy. It’s typically fish that has been sliced and then served raw. However, you can prepare any protein in this manner, including beef and pork. These alternatives are not often found in Japanese restaurants. It is a common misconception that sushi and sashimi are often confused. Let us simplify the terms. Sashimi is a slice of raw fish. Sushi is simply sashimi with vinegared rice.
Humble Beginnings
As with many Japanese customs, sashimi can be traced back to the country’s Feudal period. The dish first appeared in the 14th century. The term sashimi is a Japanese term meaning “pierced body.” However, kirimi would be a better term. It is believed that the term sashimi was used to separate the dish from “kiri”, which is considered foul language. Sashimi was a popular dish during the 17th century. The arrival of soy sauce only added to its popularity.
Proper Mealtime Etiquette
You wouldn’t sneeze at the salad at a salad shop, would you? No. There are some rules that must be followed when eating sashimi. The majority of Japanese people are introduced to sashimi at an early age. Westerners tend to discover it later in their lives. Many condiments can be used along with the protein because it is an acquired taste. Soy sauce and wasabi are two of the most common condiments. The tradition of spearing fish in the head or tail allows you to identify the dish being served.
You’ll often find sashimi with radish or seaweed. Traditional Japanese sashimi is pure seafood. Sashimi should be eaten with any garnish. It is not polite to eat sashimi without your hands. Sashimi must be eaten with chopsticks. Sushi can be eaten with either. Remember to always eat everything on your chopsticks in one go. So open wide!
Enjoying Sashimi from Sushi Inc.
You now have a better idea of some of the traditions that surround sashimi sushi. Come down to Sushi Inc. in the heart of downtown St. Petersburg to try the best authentic Japanese food. Sushi Inc. is a vibrant restaurant that offers what is considered the best sushi in St Pete. Opening its doors in 2013 and becoming a local staple by offering live music, traditional hand-rolled sushi and a friendly atmosphere, our guests always have a top notch experience. Customers love our award-winning, fresh and creative Sushi rolls, Nigiri, and Sashimi. With a larger selection of tempura, non-Sushi, japanese, and teriyaki options, we can accommodate every taste in downtown St Petersburg Fl. Contact us today to set your reservation or if you have any questions. When setting any reservations, please inform us of any allergies you might have and ask for alternative options. Check out our menu and daily specials you won’t be disappointed with our #1 voted and reviewed sushi in the Bay area.